
I got home with excitement. I seasoned the shrimp with soy sauce, lemon, a dash of grilled steak seasoning, salt and pepper and I wrapped each shrimp with smoked bacon. I finished all in 6 sticks with 6 shrimp on it. I cooked it in the iron grill. Slow cooking takes awhile but it turned out fine. When the time for tasting, it was good! Hubby did agree with me. It felt good.


No comments:
Post a Comment